How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Bread With Roasted Garlic & Mushroom Salad?

You need 13 ingredients. The key ingredients include: 1 loaf Italian bread, coarse country style, 1/4 cup olive oil, 12 ounces mushrooms or 12 ounces wild mushrooms, sliced (or a mix shitake, oyster and cremi), 3 tablespoons parsley, fresh chopped, and more.

Is Grilled Bread With Roasted Garlic & Mushroom Salad suitable as salads?

Yes, Grilled Bread With Roasted Garlic & Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Bread With Roasted Garlic & Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Bread With Roasted Garlic & Mushroom Salad Recipe

Name: Grilled Bread With Roasted Garlic & Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf Italian bread, coarse country style; 1/4 cup olive oil; 12 ounces mushrooms or 12 ounces wild mushrooms, sliced (or a mix shitake, oyster and cremi); 3 tablespoons parsley, fresh chopped; 1/2 teaspoon sea salt; 1/4 teaspoon fresh ground black pepper; 3 tablespoons balsamic vinegar; 1 cup arugula, washed and dried; 2 tablespoons extra virgin olive oil; Roast garlic; 2 heads garlic; 1 can aluminum foil; 2 teaspoons oil

Grilled Bread With Roasted Garlic & Mushroom Salad

Eats Now Editorial Team · 1726 kcal · Salads

Grilled Bread With Roasted Garlic & Mushroom Salad – a delicious recipe with Italian bread, olive oil, mushrooms, parsley, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Bread With Roasted Garlic & Mushroom Salad

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