How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Beef Tenderloin with Ground Chiles?

You need 4 ingredients. The key ingredients include: 5-6 pounds beef, tenderloin, 1/4 cup cumin ground, 1/4 cup ancho powder, 1 x black pepper freshly ground.

Is Grilled Beef Tenderloin with Ground Chiles suitable as meat & poultry?

Yes, Grilled Beef Tenderloin with Ground Chiles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Beef Tenderloin with Ground Chiles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Beef Tenderloin with Ground Chiles Recipe

Name: Grilled Beef Tenderloin with Ground Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5-6 pounds beef, tenderloin; 1/4 cup cumin ground; 1/4 cup ancho powder; 1 x black pepper freshly ground

Grilled Beef Tenderloin with Ground Chiles – a delicious recipe with beef, cumin ground, ancho powder, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5-6 pounds beef, tenderloin
1/4 cup cumin ground
1/4 cup ancho powder
1 x black pepper freshly ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Beef Tenderloin with Ground Chiles

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