How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Beef Burger ?

You need 10 ingredients. The key ingredients include: 1lb of grade A Ground Beef, 1 minced onion, 2 teaspoons of garlic salt, 1 teaspoon of Worcestershire sauce, and more.

Is Grilled Beef Burger suitable as meat & poultry?

Yes, Grilled Beef Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Beef Burger ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Beef Burger Recipe

Name: Grilled Beef Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1lb of grade A Ground Beef; 1 minced onion; 2 teaspoons of garlic salt; 1 teaspoon of Worcestershire sauce; 1 teaspoon of tabasco sauce; 1 quick pour of Beer; 2 tablespoons of Honey Mustard; 2 egg yolks; dash of salt and pepper; Chedder cheese (optional)

Try this homemade Grilled Beef Burger recipe the whole family will love. Made with Ground Beef, onion, garlic and Worcestershire sauce. Easy step-by-ste…

This Grilled Beef Burger relies on simple, everyday ingredients such as of grade a ground beef, minced onion, of garlic salt and of worcestershire sauce. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Beef Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions