How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Balsamic Steak?

You need 9 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 1/4 cup olive oil, 1/4 cup soy sauce, 1 tbsp worcestershire sauce, and more.

Is Grilled Balsamic Steak suitable as meat & poultry?

Yes, Grilled Balsamic Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Balsamic Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Balsamic Steak Recipe

Name: Grilled Balsamic Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup olive oil; 1/4 cup soy sauce; 1 tbsp worcestershire sauce; 1/2 onion, chopped; 1 tsp salt; 1/2 tsp ground black pepper; 1 tsp garlic powder; 1 1/2 lb flank steak

Grilled Balsamic Steak – a delicious recipe with balsamic vinegar, olive oil, soy sauce, worcestershire sauce, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup balsamic vinegar
1/4 cup olive oil
1/4 cup soy sauce
1 tbsp worcestershire sauce
1/2 onion, chopped
1 tsp salt
1/2 tsp ground black pepper
1 tsp garlic powder
1 1/2 lb flank steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Balsamic Steak

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