Grilled Bacon & Swiss Chicken Burger Recipe

Name: Grilled Bacon & Swiss Chicken Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 1/4 cup olive oil; 1/2 cup lemon juice; 1/2 teaspoon oregano; 2 garlic cloves; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 boneless skinless chicken breasts; 4 slices cooked bacon, halved; 4 slices tomatoes; 4 slices swiss cheese

Servings: persons

Marinade
1/4 cup olive oil
1/2 cup lemon juice
1/2 teaspoon oregano
2 garlic cloves
1/4 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breasts
4 slices cooked bacon, halved
4 slices tomatoes
4 slices swiss cheese

1
Place marinade ingredients in blender and mix until well combined. The mixture will look milky in colour when blended.
2
Place chicken in glass 9 x 13 pan and marinate 4 - 6 hours in refrigerator.
3
Drain and discard marinade.
4
Grill breasts on BBQ over medium high heat about 5 minutes per side or until no pink remains.
5
Reduce heat to low, top with bacon and Swiss cheese and allow to melt.
6
Place on toasted buns with tomato and any other toppings you desire.

671

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Marinade, 1/4 cup olive oil, 1/2 cup lemon juice, 1/2 teaspoon oregano, and more.

Yes, Grilled Bacon & Swiss Chicken Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Bacon & Swiss Chicken Burger

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