How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Asparagus With Saffron Aioli?

You need 8 ingredients. The key ingredients include: ¼ cup red wine vinegar, 1 tablespoon honey, 1 pinch saffron thread, 1 cup mayonnaise (low fat or regular), and more.

Is Grilled Asparagus With Saffron Aioli suitable as vegetarian?

Yes, Grilled Asparagus With Saffron Aioli falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Asparagus With Saffron Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Asparagus With Saffron Aioli Recipe

Name: Grilled Asparagus With Saffron Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup red wine vinegar; 1 tablespoon honey; 1 pinch saffron thread; 1 cup mayonnaise (low fat or regular); 2 garlic, minced; 1 bunch asparagus; 2 teaspoons olive oil; 1 small red pepper, finely chopped

Grilled Asparagus With Saffron Aioli – a delicious recipe with red wine vinegar, honey, saffron thread, mayonnaise, garlic, asparagus. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

¼ cup red wine vinegar
1 tablespoon honey
1 pinch saffron thread
1 cup mayonnaise (low fat or regular)
2 garlic, minced
1 bunch asparagus
2 teaspoons olive oil
1 small red pepper, finely chopped

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Quick Info

Servings
4 servings
Calories
528 kcal
Category
Vegetarian

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Grilled Asparagus With Saffron Aioli

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