How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Asparagus And New Potatoes?

You need 8 ingredients. The key ingredients include: 1 lb small red potato, scrubbed and quartered, 1 lb asparagus, washed and trimmed, 1/4 cup yellow mustard (or dijon-style mustard), 3 tablespoons fresh dill, minced, and more.

Is Grilled Asparagus And New Potatoes suitable as vegetarian?

Yes, Grilled Asparagus And New Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Asparagus And New Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Asparagus And New Potatoes Recipe

Name: Grilled Asparagus And New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red potato, scrubbed and quartered; 1 lb asparagus, washed and trimmed; 1/4 cup yellow mustard (or dijon-style mustard); 3 tablespoons fresh dill, minced; 3 tablespoons olive oil; 3 tablespoons lemon juice; 1 tablespoon lemon zest; 1/8 teaspoon black pepper

Grilled Asparagus And New Potatoes – a delicious recipe with red potato, yellow mustard, fresh dill, olive oil, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb small red potato, scrubbed and quartered
1 lb asparagus, washed and trimmed
1/4 cup yellow mustard (or dijon-style mustard)
3 tablespoons fresh dill, minced
3 tablespoons olive oil
3 tablespoons lemon juice
1 tablespoon lemon zest
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Vegetarian

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