Greg'S Famous Fruit Breakfast Casserole

1. 1

   Layer bottom of 10-inch skillet with fresh fruit.

2. 2

   Add butter and brown sugar; sprinkle pecans over fruit.

3. 3

   Warm it up.

4. 4

   In a bowl, mix 7 eggs, sugar, vanilla and Bisquick.

5. 5

   Pour mix on top of fruit; cover and cook on low for 20 minutes.

6. 6

   Flip onto a plate; sprinkle with powdered sugar and serve with syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.