How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Strawberries and Kiwi (Ww)?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) container strawberries, hulled, 1 shallot, chopped, 2 tablespoons balsamic vinegar, 1 tablespoon orange juice, and more.

Is Greens With Strawberries and Kiwi (Ww) suitable as general?

Yes, Greens With Strawberries and Kiwi (Ww) falls under the General category and is a great choice for this type of meal.

How do I store leftover Greens With Strawberries and Kiwi (Ww)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens With Strawberries and Kiwi (Ww) Recipe

Name: Greens With Strawberries and Kiwi (Ww)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) container strawberries, hulled; 1 shallot, chopped; 2 tablespoons balsamic vinegar; 1 tablespoon orange juice; 2 teaspoons olive oil; 1 teaspoon honey; ½ teaspoon salt; 1 (5 ounce) container baby greens; 2 kiwi, peeled and cut into 1/2 inch pieces; ¼ cup mint leaf

Try this homemade Greens With Strawberries and Kiwi (Ww) recipe the whole family will love. Made with container strawberries, shallot, balsamic vinegar …

This Greens With Strawberries and Kiwi (Ww) relies on simple, everyday ingredients such as shallot, chopped, balsamic vinegar, orange juice and olive oil. It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greens With Strawberries and Kiwi (Ww)

Tips for the best results

Variations & substitutions

My Personal Notes

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