How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Homemade Croutons?

You need 17 ingredients. The key ingredients include: 5 slices day-old French bread (1/2 inch thick), cubed, 1/4 cup unsalted butter, melted, 2 teaspoons minced fresh tarragon, 2 teaspoons minced fresh thyme, and more.

Is Greens With Homemade Croutons suitable as salads?

Yes, Greens With Homemade Croutons falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greens With Homemade Croutons?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens With Homemade Croutons Recipe

Name: Greens With Homemade Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices day-old French bread (1/2 inch thick), cubed; 1/4 cup unsalted butter, melted; 2 teaspoons minced fresh tarragon; 2 teaspoons minced fresh thyme; 1 teaspoon minced fresh basil; 1/4 teaspoon onion powder; 1/4 teaspoon garlic salt; 3 tablespoons canola oil; 2 tablespoons lime juice; 2 teaspoons sugar; 1/4 teaspoon salt; Dash celery salt; 2 cups spring mix salad greens; 2 cups torn romaine or fresh baby spinach; 1/2 small cucumber, thinly sliced; 1 cup cherry tomatoes, halved; 1 green onion, thinly sliced

Greens With Homemade Croutons

Eats Now Editorial Team · 242 kcal · Salads

Greens With Homemade Croutons – a delicious recipe with bread, unsalted butter, tarragon, thyme, fresh basil, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greens With Homemade Croutons

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