Summer Strawberry Salad Recipe

Name: Summer Strawberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SALAD; 1 head romaine lettuce, chopped; 1 head red leaf lettuce, chopped; 1 pint strawberry, sliced; 1 cup monterey jack cheese, shredded; 1/2 cup walnuts, chopped; DRESSING; 1 cup vegetable oil; 3/4 cup sugar; 1/2 cup red wine vinegar; 2 cloves garlic; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1 teaspoon white pepper

Servings: persons

SALAD
1 head romaine lettuce, chopped
1 head red leaf lettuce, chopped
1 pint strawberry, sliced
1 cup monterey jack cheese, shredded
1/2 cup walnuts, chopped
DRESSING
1 cup vegetable oil
3/4 cup sugar
1/2 cup red wine vinegar
2 cloves garlic
1/2 teaspoon salt
1/2 teaspoon paprika
1 teaspoon white pepper

1
Combine chopped romaine lettuce and red lettuce.
2
Add sliced strawberries, shredded cheese, and chopped walnuts.
3
Mix dressing ingredients.
4
Pour dressing over salad right before serving.
5
This makes A LOT of dressing, so you might let guests pour their own.
6
Of course, you can improvise.
7
I have used raspberries and almonds.
8
Use whatever is in season!
9
Enjoy!

963

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: SALAD, 1 head romaine lettuce, chopped, 1 head red leaf lettuce, chopped, 1 pint strawberry, sliced, and more.

Yes, Summer Strawberry Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Strawberry Salad

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