How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Balsamic Vinaigrette?

You need 7 ingredients. The key ingredients include: 1 tablespoon Dijon mustard, 1/4 cup water, 2 tablespoons olive oil, 1/4 cup balsamic vinegar, and more.

Is Greens With Balsamic Vinaigrette suitable as salads?

Yes, Greens With Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greens With Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens With Balsamic Vinaigrette Recipe

Name: Greens With Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Dijon mustard; 1/4 cup water; 2 tablespoons olive oil; 1/4 cup balsamic vinegar; 1 tablespoon minced fresh basil; 1/2 teaspoon pepper; Salad greens and vegetables of your choice

Greens With Balsamic Vinaigrette – a delicious recipe with mustard, water, olive oil, balsamic vinegar, fresh basil, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon Dijon mustard
1/4 cup water
2 tablespoons olive oil
1/4 cup balsamic vinegar
1 tablespoon minced fresh basil
1/2 teaspoon pepper
Salad greens and vegetables of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Potato & Chicken Salad W/ Greek Dressing
Cranberry Waldorf Salad
Auntie Yuan Duck Salad
Asian Lime Sauce/Marinade/Salad Dressing

Greens With Balsamic Vinaigrette

How did you like this recipe?

Frequently Asked Questions