Chilled Shabu Shabu Salad and Spicy Sauce Recipe

Name: Chilled Shabu Shabu Salad and Spicy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Thinly sliced pork belly or pork bits etc); 1 Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions); 5 cm Onions (finely chopped); 4 tbsp Soy sauce; 3 tbsp Vinegar; 2 tbsp Sugar; 1 tbsp Sesame oil; 2 tsp Oyster sauce; 1/2 tsp Doubanjiang; 1 Red chili oil if you have it; 1 clove / piece of each Garlic, Ginger (both finely chopped)

Servings: persons

200 grams Thinly sliced pork belly or pork bits etc)
1 Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions)
5 cm Onions (finely chopped)
4 tbsp Soy sauce
3 tbsp Vinegar
2 tbsp Sugar
1 tbsp Sesame oil
2 tsp Oyster sauce
1/2 tsp Doubanjiang
1 Red chili oil if you have it
1 clove / piece of each Garlic, Ginger (both finely chopped)

1
Mix together.
2
This tastes plenty delicious without doubanjiang or red chili oil.
3
Cut the lettuce / cabbage / vegetables etc.
4
and rinse (this time I used sliced cucumber and onion).
5
Bring water to a boil, boil the pork, and drain in a sieve.
6
Immediately cool in cold water when making cold shabu shabu (you can also leave it warm).
7
Arrange the vegetables on a plate...
8
Arrange the boiled pork on top of the vegetables, drizzle the sauce from Step 1, and it is done!
9
This is a pork block roast recipe using the same dressing.
10
All-Purpose Sauce Simple!
11
Boiled Pork and Spicy, Fragrant, and Delicious Sauce.

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 200 grams Thinly sliced pork belly or pork bits etc), 1 Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions), 5 cm Onions (finely chopped), 4 tbsp Soy sauce, and more.

Yes, Chilled Shabu Shabu Salad and Spicy Sauce falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilled Shabu Shabu Salad and Spicy Sauce

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