How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens and beef?

You need 8 ingredients. The key ingredients include: 6 slice Nitrate free Bacon, 1 onion, chopped, 3 garlic cloves, minced, 1 lb ground beef, and more.

Is Greens and beef suitable as meat & poultry?

Yes, Greens and beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greens and beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens and beef Recipe

Name: Greens and beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slice Nitrate free Bacon; 1 onion, chopped; 3 garlic cloves, minced; 1 lb ground beef; 1 tbsp ghee; 8 cup greens; 2 tbsp apple cider vinegar; 1 tsp sea salt

Greens and beef – a delicious recipe with Nitrate, onion, garlic, ground beef, ghee, greens. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slice Nitrate free Bacon
1 onion, chopped
3 garlic cloves, minced
1 lb ground beef
1 tbsp ghee
8 cup greens
2 tbsp apple cider vinegar
1 tsp sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greens and beef

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