Bbq Beef Brisket Sandwich Recipe

Name: Bbq Beef Brisket Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds brisket; 1 head garlic, peeled and chopped (about 1/4 cup chopped); 2 tablespoons olive oil; 1 large Vidalia onion, sliced; 7 ounces can tomato paste; 3 cups beef broth; 3 cups BBQ sauce; 2 ounces liquid smoke; smoked Spanish paprika; Kosher salt; fresh-ground black pepper; 8 bulky rolls, sliced horizontally; 6 scallions, chopped (optional)

Servings: persons

4 pounds brisket
1 head garlic, peeled and chopped (about 1/4 cup chopped)
2 tablespoons olive oil
1 large Vidalia onion, sliced
7 ounces can tomato paste
3 cups beef broth
3 cups BBQ sauce
2 ounces liquid smoke
smoked Spanish paprika
Kosher salt
fresh-ground black pepper
8 bulky rolls, sliced horizontally
6 scallions, chopped (optional)

1
Preheat oven to 400 degrees F.
2
Rub brisket with garlic, salt, pepper and a generous amount of paprika.
3
Heat oil in a large, heavy pot or Dutch oven over high heat. Add brisket and sear 8-10 minutes per side, or until brown. Remove meat from pot. Add onions to pot and saute, stirring frequently to scrape up brown bits from the bottom of the pot; cook until onions are soft and light brown, about 8 minutes.
4
Place onions in bottom of a large roasting pan and top with brisket. Combine tomato paste, broth, BBQ sauce and liquid smoke and pour BBQ sauce mixture over the meat.
5
Bake, covered, for 2.5-3 hours. Cool for 30 minutes; slice across the grain. Serve warm over sliced rolls; top with chopped scallions, if using.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 pounds brisket, 1 head garlic, peeled and chopped (about 1/4 cup chopped), 2 tablespoons olive oil, 1 large Vidalia onion, sliced, and more.

Yes, Bbq Beef Brisket Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Beef Brisket Sandwich

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