Try this homemade Green Salsa (Salsa Verde) recipe the whole family will love. Made with fresh tomatillos, fresh jalapeu00f1o chiles, fresh cilantro and…
This Green Salsa (Salsa Verde) relies on simple, everyday ingredients such as fresh tomatillos, chopped fresh cilantro and salt. It comes together quickly and makes 4 servings, at about 6 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026