How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Dip?

You need 10 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 1/2 cup mayonnaise, 1/2 cup sour cream, milk (enough to thin to the consistency you like), and more.

Is Gorgonzola Dip suitable as snacks & appetizers?

Yes, Gorgonzola Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola Dip Recipe

Name: Gorgonzola Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 1/2 cup mayonnaise; 1/2 cup sour cream; milk (enough to thin to the consistency you like); 1 garlic clove, minced fine; 1/2 teaspoon onion powder (or you can use minced fresh onion); 1/2 teaspoon lemon juice; 1 teaspoon sugar; 1/2 cup gorgonzola (chunked or crumbled); salt and pepper

Gorgonzola Dip

Eats Now Editorial Team · 401 kcal · Snacks & Appetizers

Gorgonzola Dip – a delicious recipe with cream cheese, mayonnaise, sour cream, milk, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Gorgonzola Dip

How did you like this recipe?

Frequently Asked Questions