How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salad With White Wine Vinaigrette?

You need 13 ingredients. The key ingredients include: 1 (8-oz.) package haricots verts (tiny green beans), 1/2 cup olive oil, 1/4 cup white wine vinegar, 1 tablespoon country-style Dijon mustard, and more.

Is Green Salad With White Wine Vinaigrette suitable as salads?

Yes, Green Salad With White Wine Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Salad With White Wine Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salad With White Wine Vinaigrette Recipe

Name: Green Salad With White Wine Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-oz.) package haricots verts (tiny green beans); 1/2 cup olive oil; 1/4 cup white wine vinegar; 1 tablespoon country-style Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 (5-oz.) package fresh baby spinach; 1/2 (5-oz.) package fresh arugula; 2 cups torn Bibb lettuce; 1 avocado, peeled and chopped; 1/2 cup chopped fresh parsley; 1/4 cup chopped fresh tarragon; Garnishes: shaved Parmesan cheese, croutons

Green Salad With White Wine Vinaigrette

Eats Now Editorial Team · 287 kcal · Salads

Green Salad With White Wine Vinaigrette – a delicious recipe with haricots verts, olive oil, white wine vinegar, country-style, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Salad With White Wine Vinaigrette

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