Green Peppers Stuffed With Shrimp Recipe Recipe

Name: Green Peppers Stuffed With Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 onions, minced; 1/2 c. minced celery; 1/2 c. minced green pepper; 1 clove garlic, pressed; 1/4 pound butter; 2 lbs. peeled, raw shrimp; 3 1/2 c. dry French bread crumbs; 1/2 teaspoon cayenne; Salt & pepper to taste; 6 green peppers, halved, seeded & scalded; 2 tbsp. butter

Servings: persons

3 onions, minced
1/2 c. minced celery
1/2 c. minced green pepper
1 clove garlic, pressed
1/4 pound butter
2 lbs. peeled, raw shrimp
3 1/2 c. dry French bread crumbs
1/2 teaspoon cayenne
Salt & pepper to taste
6 green peppers, halved, seeded & scalded
2 tbsp. butter

1
Saute/fry onions, celery, minced pepper and garlic in butter till wilted.
2
Add in shrimp, stirring only to mix.
3
Cover and cook very slowly for 15 min.
4
Reserve 1/2 c. bread crumbs, adding remainder to seafood mix.
5
Add in up to 1/2 c. water if necessary.
6
Season to taste.
7
Stuff into pepper shells and sprinkle with reserved bread crumbs.
8
Dot with additional butter and bake at 300 degrees for 15 min.

570

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 onions, minced, 1/2 c. minced celery, 1/2 c. minced green pepper, 1 clove garlic, pressed, and more.

Yes, Green Peppers Stuffed With Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peppers Stuffed With Shrimp Recipe

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