Green Peppercorn Chicken

1. 1

   In a large bowl, cover chicken with mustard, peppercorns, garlic, lemon juice, chives and half of the oil.

2. 2

   Let stand for 30 minutes or so.

3. 3

   Heat remaining oil in pan.

4. 4

   Add onion and cook until soft.

5. 5

   Add chicken mixture to pan.

6. 6

   Cook, stirring, until chicken is fully cooked.

No nutritional information available.

No additional tips available.