How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Steak?

You need 8 ingredients. The key ingredients include: 1/4 c. soy sauce, 1/2 tsp. ginger, 1 c. water, green peppers, and more.

Is Green Pepper Steak suitable as meat & poultry?

Yes, Green Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper Steak Recipe

Name: Green Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 1/2 tsp. ginger; 1 c. water; green peppers; 2 beef bouillon cubes; 1/2 tsp. garlic powder; 1 round steak; onions

Green Pepper Steak – a delicious recipe with soy sauce, ginger, water, green peppers, garlic powder, steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. soy sauce
1/2 tsp. ginger
1 c. water
green peppers
2 beef bouillon cubes
1/2 tsp. garlic powder
1 round steak
onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Pepper Steak

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