How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Steak?

You need 8 ingredients. The key ingredients include: 1 lb. beef (chuck or cubes), 1/4 c. soy sauce, 1/2 tsp. garlic, 1/4 c. salad oil, and more.

Is Green Pepper Steak suitable as salads?

Yes, Green Pepper Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Pepper Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Pepper Steak Recipe

Name: Green Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef (chuck or cubes); 1/4 c. soy sauce; 1/2 tsp. garlic; 1/4 c. salad oil; 1 c. green onions or regular onions; 1 c. green peppers; 2 stalks celery; 1 Tbsp. cornstarch (mix with water in bowl)

Green Pepper Steak – a delicious recipe with beef, soy sauce, garlic, salad oil, green onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. beef (chuck or cubes)
1/4 c. soy sauce
1/2 tsp. garlic
1/4 c. salad oil
1 c. green onions or regular onions
1 c. green peppers
2 stalks celery
1 Tbsp. cornstarch (mix with water in bowl)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Salads

Eats Now Editorial Team

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Green Pepper Steak

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