How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper And Italian Sausage?

You need 5 ingredients. The key ingredients include: 10 to 12 Italian sausages, 1 (1 lb. 13 oz.) can tomato sauce, 1/2 can water, 4 to 6 green peppers, quartered, and more.

Is Green Pepper And Italian Sausage suitable as meat & poultry?

Yes, Green Pepper And Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Pepper And Italian Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper And Italian Sausage Recipe

Name: Green Pepper And Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 12 Italian sausages; 1 (1 lb. 13 oz.) can tomato sauce; 1/2 can water; 4 to 6 green peppers, quartered; 2 to 3 onions, quartered

Green Pepper And Italian Sausage – a delicious recipe with Italian sausages, tomato sauce, water, green peppers, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 to 12 Italian sausages
1 (1 lb. 13 oz.) can tomato sauce
1/2 can water
4 to 6 green peppers, quartered
2 to 3 onions, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Green Pepper And Italian Sausage

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