How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peas With Mushrooms?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 2 tablespoons grated onion, 2 garlic cloves, pressed, 1 (8-ounce) package sliced fresh mushrooms, and more.

Is Green Peas With Mushrooms suitable as general?

Yes, Green Peas With Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Peas With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peas With Mushrooms Recipe

Name: Green Peas With Mushrooms
Yield: 4 servings
Cuisine: American
Ingredients: 2 tablespoons butter or margarine; 2 tablespoons grated onion; 2 garlic cloves, pressed; 1 (8-ounce) package sliced fresh mushrooms; 1 (10-ounce) package frozen sweet green peas; 1/2 teaspoon chopped fresh rosemary; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; 1/4 teaspoon pepper

Green Peas With Mushrooms – a delicious recipe with butter, onion, garlic, mushrooms, frozen sweet green peas, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter or margarine
2 tablespoons grated onion
2 garlic cloves, pressed
1 (8-ounce) package sliced fresh mushrooms
1 (10-ounce) package frozen sweet green peas
1/2 teaspoon chopped fresh rosemary
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Microwave Peanut Brittle
Pineapple Casserole
Spanish Pavlova
Summer Fruit Compote

Green Peas With Mushrooms

How did you like this recipe?

Frequently Asked Questions