How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pea Pesto Crostini With Prosciutto?

You need 7 ingredients. The key ingredients include: 1 (8-ounce) bag frozen green peas, thawed, 1 cup fresh basil leaves, 2 tablespoons extra-virgin olive oil, 12 (1/4-inch-thick) slices French bread baguette, toasted, and more.

Is Green Pea Pesto Crostini With Prosciutto suitable as snacks & appetizers?

Yes, Green Pea Pesto Crostini With Prosciutto falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Pea Pesto Crostini With Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pea Pesto Crostini With Prosciutto Recipe

Name: Green Pea Pesto Crostini With Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) bag frozen green peas, thawed; 1 cup fresh basil leaves; 2 tablespoons extra-virgin olive oil; 12 (1/4-inch-thick) slices French bread baguette, toasted; 1/4 cup part-skim ricotta cheese; 1/2 ounce very thinly sliced prosciutto, torn into 12 equal pieces; 1/4 teaspoon freshly ground black pepper

Green Pea Pesto Crostini With Prosciutto – a delicious recipe with green peas, fresh basil, extra-virgin olive oil, bread baguette, ricotta cheese, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8-ounce) bag frozen green peas, thawed
1 cup fresh basil leaves
2 tablespoons extra-virgin olive oil
12 (1/4-inch-thick) slices French bread baguette, toasted
1/4 cup part-skim ricotta cheese
1/2 ounce very thinly sliced prosciutto, torn into 12 equal pieces
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Snacks & Appetizers

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Green Pea Pesto Crostini With Prosciutto

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