How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Onion Pasta Recipe?

You need 8 ingredients. The key ingredients include: 3-5 bunches green onions, scallions, 1 c. favorite spaghetti sauce, 4 tbsp. extra virgin olive oil, 1 garlic clove, minced, and more.

Is Green Onion Pasta Recipe suitable as pasta & noodles?

Yes, Green Onion Pasta Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Green Onion Pasta Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Onion Pasta Recipe Recipe

Name: Green Onion Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-5 bunches green onions, scallions; 1 c. favorite spaghetti sauce; 4 tbsp. extra virgin olive oil; 1 garlic clove, minced; 1/2 pound pasta, cooked al dente; 3-4 tbsp. dry vermouth; Black pepper, freshly grated to taste; 1/2 c. freshly grated Parmesan or possibly Romano cheese

Green Onion Pasta Recipe – a delicious recipe with green onions, favorite spaghetti sauce, extra virgin olive oil, garlic, pasta, Black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3-5 bunches green onions, scallions
1 c. favorite spaghetti sauce
4 tbsp. extra virgin olive oil
1 garlic clove, minced
1/2 pound pasta, cooked al dente
3-4 tbsp. dry vermouth
Black pepper, freshly grated to taste
1/2 c. freshly grated Parmesan or possibly Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow-Cooked Spaghetti And Meatball Soup
Chard & White Bean Pasta
Pasta Salad Plus
Chili Pasta

Green Onion Pasta Recipe

How did you like this recipe?

Frequently Asked Questions