Try this homemade Green Olives With Mustard Seed recipe the whole family will love. Made with sherry vinegar, yellow mustard seeds, red pepper and green…
This Green Olives With Mustard Seed relies on simple, everyday ingredients such as sherry vinegar, yellow mustard seeds, dry red pepper flakes and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026