How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 lb. Velveeta cheese, 1 small can Ro-Tel, 1 half moon Longhorn cheese, and more.

Is Green Enchiladas suitable as meat & poultry?

Yes, Green Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2 lb. Velveeta cheese; 1 small can Ro-Tel; 1 half moon Longhorn cheese; 1 small can Pet milk; 2 medium onions, chopped; 1 can cream of chicken or cream of mushroom

Green Enchiladas – a delicious recipe with ground beef, Velveeta cheese, Ro-Tel, Longhorn cheese, Pet milk, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
2 lb. Velveeta cheese
1 small can Ro-Tel
1 half moon Longhorn cheese
1 small can Pet milk
2 medium onions, chopped
1 can cream of chicken or cream of mushroom

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1491 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

paprika pork steak in wine
Tagine Chicken
Chicken Cordon Bleu
Roasted Rocky Free-Range Chicken

Green Enchiladas

How did you like this recipe?

Frequently Asked Questions