How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 fryer, deboned, 1 can cream of chicken soup, 1 can cream of celery soup, 1 1/2 c. rice, and more.

Is Chicken-Rice Casserole suitable as meat & poultry?

Yes, Chicken-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Rice Casserole Recipe

Name: Chicken-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, deboned; 1 can cream of chicken soup; 1 can cream of celery soup; 1 1/2 c. rice; 1/2 c. water; 1/2 tsp. salt; 1/2 tsp. pepper

Chicken-Rice Casserole – a delicious recipe with fryer, cream of chicken soup, cream of celery soup, rice, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, deboned
1 can cream of chicken soup
1 can cream of celery soup
1 1/2 c. rice
1/2 c. water
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken-Rice Casserole

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