How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 6 ingredients. The key ingredients include: 2 cans cream of mushroom or cream of chicken soup, 1 can evaporated milk, 1 small can chopped green chilies, 1 lb. hamburger meat (chicken can be used), and more.

Is Green Enchiladas suitable as meat & poultry?

Yes, Green Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom or cream of chicken soup; 1 can evaporated milk; 1 small can chopped green chilies; 1 lb. hamburger meat (chicken can be used); grated cheese; flour tortillas

Green Enchiladas – a delicious recipe with cream of mushroom, milk, green chilies, hamburger, grated cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of mushroom or cream of chicken soup
1 can evaporated milk
1 small can chopped green chilies
1 lb. hamburger meat (chicken can be used)
grated cheese
flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Enchiladas

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