How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Coconut Curry With Vegetables?

You need 9 ingredients. The key ingredients include: 1 -4 tablespoon green curry paste (or 1-4 tbls. jalapeno pepper and cilantro), 7 ounces coconut milk, 7 ounces evaporated milk, 1 tablespoon soy sauce, and more.

Is Green Coconut Curry With Vegetables suitable as general?

Yes, Green Coconut Curry With Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Coconut Curry With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Coconut Curry With Vegetables Recipe

Name: Green Coconut Curry With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -4 tablespoon green curry paste (or 1-4 tbls. jalapeno pepper and cilantro); 7 ounces coconut milk; 7 ounces evaporated milk; 1 tablespoon soy sauce; 1 1/2 inches slice gingerroot, peeled and shredded; 6 -8 kaffir lime leaves (or zest from 1 lime); 4 cups chopped vegetables (zucchini, cauliflower, broccoli or carrots); 4 cups cooked white rice (or noodles); 10 fresh basil leaves, minced

Green Coconut Curry With Vegetables – a delicious recipe with coconut milk, milk, soy sauce, gingerroot, lime, vegetables. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 -4 tablespoon green curry paste (or 1-4 tbls. jalapeno pepper and cilantro)
7 ounces coconut milk
7 ounces evaporated milk
1 tablespoon soy sauce
1 1/2 inches slice gingerroot, peeled and shredded
6 -8 kaffir lime leaves (or zest from 1 lime)
4 cups chopped vegetables (zucchini, cauliflower, broccoli or carrots)
4 cups cooked white rice (or noodles)
10 fresh basil leaves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
859 kcal
Category
General

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