How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili And Cheese Casserole?

You need 7 ingredients. The key ingredients include: 2 (4 oz.) cans whole green chilies, 2 c. sharp cheese, grated, 2 c. Monterey Jack cheese, grated, salt and pepper, and more.

Is Green Chili And Cheese Casserole suitable as soups & stews?

Yes, Green Chili And Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili And Cheese Casserole Recipe

Name: Green Chili And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 oz.) cans whole green chilies; 2 c. sharp cheese, grated; 2 c. Monterey Jack cheese, grated; salt and pepper; 3 eggs, beaten; 1 (12 oz.) can milk; 1 Tbsp. flour

Green Chili And Cheese Casserole – a delicious recipe with green chilies, sharp cheese, cheese, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (4 oz.) cans whole green chilies
2 c. sharp cheese, grated
2 c. Monterey Jack cheese, grated
salt and pepper
3 eggs, beaten
1 (12 oz.) can milk
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Soups & Stews

Eats Now Editorial Team

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