How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato And Onion Soup?

You need 9 ingredients. The key ingredients include: 1 qt. cubed, raw potatoes, 2 Tbsp. butter, 3 large onions, thinly sliced, 3 Tbsp. flour, and more.

Is Cream Of Potato And Onion Soup suitable as soups & stews?

Yes, Cream Of Potato And Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato And Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato And Onion Soup Recipe

Name: Cream Of Potato And Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. cubed, raw potatoes; 2 Tbsp. butter; 3 large onions, thinly sliced; 3 Tbsp. flour; 1 Tbsp. salt; 1 stalk celery, chopped; 1 (13 oz.) can evaporated milk with enough water to make 1 qt.; pepper to taste; shredded Cheddar cheese

Cream Of Potato And Onion Soup – a delicious recipe with potatoes, butter, onions, flour, salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. cubed, raw potatoes
2 Tbsp. butter
3 large onions, thinly sliced
3 Tbsp. flour
1 Tbsp. salt
1 stalk celery, chopped
1 (13 oz.) can evaporated milk with enough water to make 1 qt.
pepper to taste
shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Soups & Stews

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Cream Of Potato And Onion Soup

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