How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Chicken Enchiladas?

You need 11 ingredients. The key ingredients include: 8 -12 fajita-size corn tortillas, 1 whole shredded rotisserie-cooked chicken or 1 12-2 cups cooked chicken, 1 teaspoon ground cumin, ¾ cup sliced olive, and more.

Is Green Chile Chicken Enchiladas suitable as meat & poultry?

Yes, Green Chile Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chile Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Chicken Enchiladas Recipe

Name: Green Chile Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -12 fajita-size corn tortillas; 1 whole shredded rotisserie-cooked chicken or 1 12-2 cups cooked chicken; 1 teaspoon ground cumin; ¾ cup sliced olive; ¼ cup chopped cilantro; 2 (4 ounce) cans green enchilada sauce; ¼ cup chopped sweet onion; ½ tablespoon garlic powder; 1 ½ cups shredded monterey jack cheese; ½ cup shredded sharp cheddar cheese; ¼ cup emerald valley medium salsa

Green Chile Chicken Enchiladas

Eats Now Editorial Team · 457 kcal · Meat & Poultry

Green Chile Chicken Enchiladas – a delicious recipe with corn tortillas, chicken, ground cumin, olive, cilantro, green enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Chile Chicken Enchiladas

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