Green Chile Chicken Chowder

1. 1

   Cook chicken -- you can even grill for more enhanced flavor.

2. 2

   In large dutch oven, place 3 cans of soup and 4 cups of milk.

3. 3

   Mix til well combined.

4. 4

   Bring to medium simmer and add bouillon cube.

5. 5

   Simmer on low for 10 minutes.

6. 6

   Add cooked and chopped/mashed potatoes, combine.

7. 7

   Add chicken, chopped chile, garlic pepper, and salt.

8. 8

   Combine well and let simmer about 20 minutes.

9. 9

   Preferred method for us is put ALL in crock pot and put on low for 4-6 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.