Try this homemade Green Chile Cheese and Corn Dip recipe the whole family will love. Made with mexicorn, blend cheese, mayonnaise and sour cream. Easy s…
This Green Chile Cheese and Corn Dip relies on simple, everyday ingredients such as hellmann's mayonnaise, sour cream and chopped jalapenos. It comes together quickly and makes 4 servings, at about 951 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026