Pork Rind. Cactus, Potato in red sauce Dinner / Sop

Name: Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium Cactus w/o thorns; 1 large Potato; 1 packages Pork Rinds/Chicharron; 4 medium Tomatos; 1 medium jalapeno; 2 slice Onion; 1 clove garlic; 1 cup water; 2 pinch salt; 2 tbsp olive oil

Servings: persons

1
Chop up Cactus, Potatoes
2
boil cactus and potatoes until tendrr
3
drain cactus/ potato water, rinse cactus and potato off
4
preheat pan to medium with olive oil
5
any the blender place tomatoes, onion,jalapeno, garlic, salt, all water
6
place blended red sauce into pan let it bubble
7
when bubbling place the cactus, potatoes inside the red sauce blend
8
let it heat up a bit more like 2-3 minutes then place your bag of pork rinds inside the sauce with cactus and potato
9
mix it up slowly
10
now you have a Mexican meal.
11
Happy Eating!

228

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 medium Cactus w/o thorns, 1 large Potato, 1 packages Pork Rinds/Chicharron, 4 medium Tomatos, and more.

Yes, Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions