How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chicken Enchiladas?

You need 11 ingredients. The key ingredients include: 6 cups cooked chicken, shredded (buy a rotisserie chicken at the supermarket), 1 (4 ounce) can green chilies, 1 onion, chopped, ½ teaspoon salt, and more.

Is Green Chicken Enchiladas suitable as meat & poultry?

Yes, Green Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chicken Enchiladas Recipe

Name: Green Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cooked chicken, shredded (buy a rotisserie chicken at the supermarket); 1 (4 ounce) can green chilies; 1 onion, chopped; ½ teaspoon salt; ½ teaspoon pepper; 2 teaspoons granulated garlic; ½ teaspoon Mexican oregano; ½ teaspoon ground cumin; 18 white corn tortillas; 1 (28 ounce) can green enchilada sauce; 2 cups monterey jack pepper cheese, shredded

Green Chicken Enchiladas

Eats Now Editorial Team · 1226 kcal · Meat & Poultry

Green Chicken Enchiladas – a delicious recipe with chicken, green chilies, onion, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Chicken Enchiladas

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