How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chicken Curry?

You need 12 ingredients. The key ingredients include: 1 tbsp oil, 1 None onion, halved, sliced, 2 tbsp green curry paste, 1 (13.5 oz) can coconut milk, and more.

Is Green Chicken Curry suitable as meat & poultry?

Yes, Green Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chicken Curry Recipe

Name: Green Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 1 None onion, halved, sliced; 2 tbsp green curry paste; 1 (13.5 oz) can coconut milk; 1 tbsp fish sauce; 1 tbsp brown sugar; 1 None large potato, peeled, chopped; 5 oz frozen cut green beans; 3.5 oz rotisserie chicken, chopped; 1/2 None lime, juiced; 18 oz cooked basmati rice; None None fresh cilantro leaves, to serve

Green Chicken Curry

Eats Now Editorial Team · 607 kcal · Meat & Poultry

Green Chicken Curry – a delicious recipe with oil, onion, green curry, coconut milk, fish sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Chicken Curry

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