How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Shallots And Prosciutto?

You need 6 ingredients. The key ingredients include: 3 tablespoons unsalted butter, divided, 2 shallots, thinly sliced, 2 ounces prosciutto, chopped, 1 pound haricots verts (thin French green beans), and more.

Is Green Beans With Shallots And Prosciutto suitable as general?

Yes, Green Beans With Shallots And Prosciutto falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Shallots And Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Shallots And Prosciutto Recipe

Name: Green Beans With Shallots And Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter, divided; 2 shallots, thinly sliced; 2 ounces prosciutto, chopped; 1 pound haricots verts (thin French green beans); 2 tablespoons water; 1/2 teaspoon salt, or to taste

Try this homemade Green Beans With Shallots And Prosciutto recipe the whole family will love. Made with unsalted butter, shallots, verts and water. Easy…

This Green Beans With Shallots And Prosciutto relies on simple, everyday ingredients such as unsalted butter, divided, shallots, thinly sliced, prosciutto, chopped and water. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 tablespoons unsalted butter, divided
2 shallots, thinly sliced
2 ounces prosciutto, chopped
1 pound haricots verts (thin French green beans)
2 tablespoons water
1/2 teaspoon salt, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Green Beans With Shallots And Prosciutto

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions