How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans, Corn, And Pea Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup white wine vinegar, 1/4 cup sugar, 1/4 cup vegetable oil, 1/4 teaspoon salt, and more.

Is Green Beans, Corn, And Pea Salad suitable as salads?

Yes, Green Beans, Corn, And Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Beans, Corn, And Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Beans, Corn, And Pea Salad Recipe

Name: Green Beans, Corn, And Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white wine vinegar; 1/4 cup sugar; 1/4 cup vegetable oil; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 medium-size red bell pepper, chopped; 1 (16-oz.) package frozen white corn, thawed; 1 (16-oz.) package frozen French-cut green beans, thawed; 1 (16-oz.) package frozen small baby green peas, thawed

Green Beans, Corn, And Pea Salad – a delicious recipe with white wine vinegar, sugar, vegetable oil, salt, pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup white wine vinegar
1/4 cup sugar
1/4 cup vegetable oil
1/4 teaspoon salt
1/4 teaspoon pepper
1 medium-size red bell pepper, chopped
1 (16-oz.) package frozen white corn, thawed
1 (16-oz.) package frozen French-cut green beans, thawed
1 (16-oz.) package frozen small baby green peas, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Salads

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