Try this homemade Green Bean, Yellow Bean And Carrot Sauté recipe the whole family will love. Made with olive oil, Vidalia onion, chicken broth and oran…
This Green Bean, Yellow Bean And Carrot Sauté relies on simple, everyday ingredients such as olive oil, minced vidalia onion, chicken broth and orange juice. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026