Italian Potato And Sausage Soup

1. 1

   Bake sausage 1/2 hour in a 300-degree oven. Drain on

2. 2

   paper towels, and cut into slices.

3. 3

   Place onion, chicken broth, potatoes, water, and garlic in pot, and cook on

4. 4

   medium heat until potatoes are done. Add sausage, bacon bits, salt, and

5. 5

   pepper to taste, and simmer for another 10 minutes. Lower heat to low and add cream and kale. Simmer until thoroughly warmed and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.