How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe?

You need 11 ingredients. The key ingredients include: Kosher salt, 2 1/4 pounds green beans, trimmed, 1/2 cup mayonnaise, 6 whole anchovy filets, chopped into a paste, and more.

How do I store leftover Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe Recipe

Name: Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Kosher salt; 2 1/4 pounds green beans, trimmed; 1/2 cup mayonnaise; 6 whole anchovy filets, chopped into a paste; 2 ounces finely grated parmesan cheese (about 1 cup); 2 tablespoons fresh juice from 1 lemon; 2 teaspoons Worcestershire sauce; Freshly ground black pepper; 1/2 cup sliced Pepperoncini, drained; 2 medium shallots, finely sliced (about 2/3 cup); 1/4 cup toasted pine nuts

Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe

Eats Now Editorial Team · 459 kcal · Salads

Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe – a delicious recipe with Kosher salt, green beans, mayonnaise, anchovy filets, parmesan cheese, fresh juice from. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Bean Salad With Pickled Peppers And Anchovy Dressing Recipe

How did you like this recipe?

Frequently Asked Questions