Farm Stand Corn Salad — Salads recipe

Farm Stand Corn Salad

Eats Now Editorial Team  · 231 kcal  · Salads

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Fresh, crisp and full of flavor — this Farm Stand Corn Salad is a must-try. Made with corn, cherry tomatoes, basil and red onions. Easy step-by-step ins…

This Farm Stand Corn Salad relies on simple, everyday ingredients such as ears corn, kernels removed, cherry tomatoes, cut in half, basil, cut into ribbons and minced red onions. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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