Green Bean Relish

Name: Green Bean Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can green beans; 1 (15 oz.) can wax beans; 1 (15 oz.) can kidney beans; 1 green pepper; 3/4 c. sugar; 2/3 c. vinegar; 1/3 c. Wesson oil; 1 tsp. salt; 1 tsp. coarse pepper; 1 bunch green onions

Eats Now Editorial Team · 448 kcal · General

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Green Bean Relish – a delicious recipe with green beans, wax beans, kidney beans, green pepper, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (15 oz.) can green beans
1 (15 oz.) can wax beans
1 (15 oz.) can kidney beans
1 green pepper
3/4 c. sugar
2/3 c. vinegar
1/3 c. Wesson oil
1 tsp. salt
1 tsp. coarse pepper
1 bunch green onions

1
Chop green pepper and onions.
2
Drain all beans.
3
Mix all ingredients and store in refrigerator.
4
The longer it's stored, the better.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (15 oz.) can green beans, 1 (15 oz.) can wax beans, 1 (15 oz.) can kidney beans, 1 green pepper, and more.

Yes, Green Bean Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
448 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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