How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean & Corn Casserole?

You need 6 ingredients. The key ingredients include: 2 cans cut green beans, 2 cans of sweet white corn, 1 container sour cream (size depends on you!), 1 can cream of celery soup, and more.

Is Green Bean & Corn Casserole suitable as soups & stews?

Yes, Green Bean & Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean & Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean & Corn Casserole Recipe

Name: Green Bean & Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cut green beans; 2 cans of sweet white corn; 1 container sour cream (size depends on you!); 1 can cream of celery soup; crushed butter flavored cracker; salt and pepper

Green Bean & Corn Casserole – a delicious recipe with green beans, sweet white corn, sour cream, cream of celery soup, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cut green beans
2 cans of sweet white corn
1 container sour cream (size depends on you!)
1 can cream of celery soup
crushed butter flavored cracker
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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