How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 5 ingredients. The key ingredients include: 2 cans green beans, drained, 2 lb. ground beef, 6 oz. sour cream, 1 (8 oz.) can tomato sauce, and more.

Is Green Bean Casserole suitable as meat & poultry?

Yes, Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green beans, drained; 2 lb. ground beef; 6 oz. sour cream; 1 (8 oz.) can tomato sauce; 8 oz. shredded cheese

Green Bean Casserole – a delicious recipe with green beans, ground beef, sour cream, tomato sauce, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans green beans, drained
2 lb. ground beef
6 oz. sour cream
1 (8 oz.) can tomato sauce
8 oz. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
953 kcal
Category
Meat & Poultry

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Green Bean Casserole

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