How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 7 ingredients. The key ingredients include: 2 cans cut green beans, drained, 1 c. cream of mushroom soup, 1 c. grated Cheddar cheese, 1 (5 oz.) can water chestnuts, and more.

Is Green Bean Casserole suitable as soups & stews?

Yes, Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cut green beans, drained; 1 c. cream of mushroom soup; 1 c. grated Cheddar cheese; 1 (5 oz.) can water chestnuts; 1 medium onion, chopped fine; 1 c. cream of celery soup; salt and pepper

Green Bean Casserole – a delicious recipe with green beans, cream of mushroom soup, Cheddar cheese, water chestnuts, onion, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cut green beans, drained
1 c. cream of mushroom soup
1 c. grated Cheddar cheese
1 (5 oz.) can water chestnuts
1 medium onion, chopped fine
1 c. cream of celery soup
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Soups & Stews

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