How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 6 ingredients. The key ingredients include: 2 (16 oz.) cans French-cut beans, 6 Tbsp. sugar, 6 Tbsp. vinegar, 6 Tbsp. bacon grease, and more.

Is Green Bean Casserole suitable as meat & poultry?

Yes, Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans French-cut beans; 6 Tbsp. sugar; 6 Tbsp. vinegar; 6 Tbsp. bacon grease; 1/4 c. slivered almonds; 6 strips bacon, fried and crumbled

Green Bean Casserole – a delicious recipe with beans, sugar, vinegar, bacon grease, slivered almonds, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 oz.) cans French-cut beans
6 Tbsp. sugar
6 Tbsp. vinegar
6 Tbsp. bacon grease
1/4 c. slivered almonds
6 strips bacon, fried and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Meat & Poultry

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Green Bean Casserole

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